All natural, low carb gluten free chocolate chip cookies with just 1 net carb! Tastes great AND is gluten free!
Mouthwatering low carb cookies come in a mix that is super easy to make - it takes less than 5 minutes to add butter, eggs, sour cream and vanilla to the mix and voila - the most delicious chocolate chip cookies you've had since you started the low carb gluten free lifestyle!
There's so many ways you can make these cookies your own! Try adding dutch cocoa powder - coconut - nuts - fruit - almond extract - use your imagination! How about crumbling the cookies, pressing them into a pie plate and spreading with softened low carb chocolate or vanilla ice cream. Top with low carb chocolate sauce and whipped cream for yummy dessert! These low carb cookies are sure to become a family favorite! Make a whole batch, they freeze well.
Our low carb dark chocolate chips are sweetened with erythritol - not maltitol, and are organic and non-GMO. These cookies have a healthy dose of dietary fiber and protein. As with all LC Foods low carb products, there's no sugar added (of course!) and no preservatives!
**If you have celiac disease or are highly sensitive to any wheat particles being in your food, we want to inform you that LC-Foods does process vital wheat gluten in the same facility with our gluten free products. Our food safe procedure to insure limited cross contamination is to thoroughly wash and clean all filling and bagging equipment between packaging and processing wheat products and gluten free products.